Flavours of Nosh

Nosh Cafe provides a range of menus to suit all occasions including special event catering, corporate catering, weddings and almost any event you wish to hold. We utilise the freshest seasonal produce and proudly support Canterbury Producers. 

Image by Taylor Kiser


Blueberry & Banana

Raspberry & White Chocolate

Spinach, Feta & Curry

Sweet Potato, Chive & Cheese

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Double Cheese


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Smoky Leg Ham

Egg & Cress

Chicken & Aioli

Cucumber, Cottage Cheese & Chive

Food Plate
Fresh Salad


Roast Vegetable Medley

Roast Kumara, Date, Chickpea, Spinach & Yoghurt

Roast cauliflower, cashew & kale with romesco sauce & hempseed dukkha

Red Cabbage, Daikon, Carrot, Red Onion & Coriander

Broccoli, Cherry Tomato, Feta, Red Onion, Cucumber & Herb Vinaigrette 

Twice Cooked Potato, Bacon, Cherry Tomato, Red Onion & Herb Mayo

Image by Vinicius Benedit

California Roll (Gf)

Vegetarian, Vegan, Chicken Teriyaki, Smoked Salmon

Quinoa Sushi

Vegan or Smoked Chicken


Fritatta (Gf)

Smoked Salmon



Smoked Chicken

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Sausage Roll

Spinach, Chickpea & Sweet Potato

Gourmet Beef


Picnic Baskets

Our Nosh Picnic Basket options are examples of the style of baskets available and we can also design a basket to suit your specific requirements.


All Nosh Baskets contain our famous Punch.

Meat Tacos
Chocolate Cake


Carrot Cake

Sticky Date

Strawberry & Chamomile

Pink Gin, Lemon & Coconut

Lemon & Elderflower

Ultimate Chocolate Cake


Image by Chaman Raj

Boxed Slices

Coffee, Date & Walnut

Chocolate Fudge

Oaty Ginger


Nosh's Famous Brownie (GFA)


Carrot Juice



Fresh Juice

Karma Cola

Almighty Juices

Coconut Water

Seasoned Cold Meats

Walk n Fork Meals

Roast Cauliflower, Cashew, Smoky Romesco Sauce & Hemp Dukkah

Quinoa Risotto, Pumpkin & Spinach

Seared Haloumi, Radish, Cucumber, Watercress, Citrus & Coriander Dressing

Lamb Arancini, Cherry Tomato & Super Greens Salad

Pork Larb, Noodles, Salad & Chilli

Marinated Raw Fish, Coconut, Watercress, Mint & Cucumber

Coconut Chicken, Asian Slaw & Chilli Lime Dressing

Mussel Chowder with Seasonal Vegetables & Veloute’ Sauce

Risotto with Roast Mushrooms & Parmesan 

Buddha Bowl of Super Greens, Plant Proteins, Avocado, Hemp Dressing

Blackened Salmon, Pea Mash, Tomato & Caper Salsa

appetizer on a plate

Finger Food

Vegetarian Or Vegan

Broadbean, Pea, Mint, Goats Cheese on Croute Gf,V

Zucchini Roll, Cream Fraiche, Hempseed Dukkah V, Gf

Seasonal Veg Frittata, Crème Fraiche, Relish, Cress Gf

Creamy Mushroom Vol-Au-Vents V

Cucumber Cups w Harissa & Crème Fraiche V,Gf

Blue Cheese, Onion & Grape Tarts V

Brie & Cranberry Tarts V

Vegetable California Roll

Mini Corn Fritters w Asian Caramel Sauce V

Mini Sausage Rolls of Chickpea, Spinach & Sweet Potato (V)

Gazpacho Shots Gf,V,Vgn

Risotto Cakes w Mushroom Caviar & Goats Cheese Gf,V

Assorted Ribbon Sandwiches (2 per person)

Mini Samosas w Potato, Pea & Curry V

Blinis w Beetroot, Crème Fraiche & Horseradish V


Beetroot Cured Salmon w Smashed White Bean & Salsa Verde On Croute

Smoked Salmon Frittata w Crème Fraiche & Cress Gf

Blackened Prawn & Avocado Wonton w Cress

Cucumber Cups w Smoked Salmon Mousse Gf

Scallop Spoons w Carrot Jus Gf

Salmon & Avocado California Roll

Marinated Raw Fish Spoon w Coconut, Radish & Cress Gf

Blinis w Smoked Salmon, Crème Fraiche & Caviar


Mini Green Curry Chicken Pies

Chicken Croquettes w Kale & Citrus Aioli Gf

Chicken Liver Pate w Walnut & Seaweed Cracker Gf

Pork Belly w Parsnip Puree & Apple Black Pepper Mayo Gf

Mini Sausage Rolls – Gourmet Beef Blend

Mushrooms wrapped in Bacon Gf

Rare Seared Beef Wrap w Julienne Veg & Horseradish Cream Gf

Blinis w Rare Beef, Crème Fraiche, Relish & Cress

Steak Tartare Spoons

Assorted Ribbon Sandwiches (2 per person)

Mini Club Sandwiches



Mini Lemonade Scones w Jam & Cream

Raw Mint & Cacao Hemp Balls Vgn,V,Gf,K

Cheesecake In A Jar w Passionfruit or Berry

Profiteroles w Chocolate

Mini Tarts & Assorted Petit Fours

Mini Meringues w Cream & Black Apple Syrup Gf,V

Fresh Tomatoes and Cheese
Image by Nadine Primeau
Vegan Trio